The club offers a one-day wine evaluation training class.  This is normally an all-day session, focused on using the club's 20-point wine scoring framework to analyze and score wines.  This class should prepare members to participate fully in the club competitions. Classes are limited to groups of about 6 students, and there is a small charge to cover the cost of instructional materials.   Lunch is provided.  Classes are generally held once or twice each year, depending on demand.  If  you would be interested in taking this class, please contact a Board member to add your name to the mailing list for upcoming sessions.